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Turkey Fruit Salad

Ingredients:

• 1/2 c. mayonnaise such as Grapeseed Vegenaise OR 1/4 c. mayonnaise and 1/4 c. plain yogurt
• 2 T. honey
• 1/8 t. ground ginger
• 2 c. chopped cooked turkey (“leftovers” or deli meat)
• 1 c. chopped orange segments
• 1 c. chopped apple
• 1 c. seedless grape halves
• 1 c. cubed fresh pineapple
• 1/2 c. toasted pecan halves

Instructions:

Combine mayo, honey and ginger and mix well. Add remaining fruits and nuts and mix. Cover and refrigerate for at least 2 hours. Makes 6-8 servings.

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